Pascal Doquet Champagne Extra Brut Champs Libres NV PET-NAT Production is tiny

Production is tiny

From the producer: The unlikely co-ferment of Cabernet Franc and Syrah was born of an abnormally hot harvest with nearby fires

berries and chocolate on top of the traditional bourbon flavor characteristics

This one doesn't

Pascal Doquet Champagne Extra Brut Champs Libres NV PET-NAT Production is tinyAsk Pascal Doquet about his winemaking and he'll change the subject. What happens in the cellar, he'll tell you, is frankly boring compared to what's going on out in the vines which is a refreshing thing to hear in a region that loves to talk technique. He farms just under nine hectares in the Cte des Blancs, certified organic since 2010, with parcels in Vertus, Le Mont Aim and Le Mesnil sur Oger. Champs Libres is his Premier Cru Blanc de Blancs: all