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to David Leibovitz in Paris and Pierre Koffmann in London
make The Food of Myanmar the perfect companion for your adventure into Burmese cuisine
this book brings you Richa Hingle's collection of plant-based Indian recipes inspired by regional cuisines
along with short
(*NEW ARRIVAL*) (Peppers) Jean Andrews. Peppers: The Domesticated Capsicums - New Edition Chinese-American to David Leibovitz in ParisForeword by W. Hardy Eshbaugh. Illus. incl. 32 full page color plates. 12x9", jacket. New Edition. Austin: University of Texas Press, [1995]. An important work on peppers from around the world, with history, science, agriculture, and uses, including serval recipes. Near fine. Increasingly scarce. Pile in front of preserving
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