huang xin wu long pop uncompromising the vitality often lost

uncompromising the vitality often lost with ageing and compression

For comparison

which notes are shared amongst all teas

presumably thanks to the very floral cultivar most often used for yan cha from the region

huang xin wu long pop uncompromising the vitality often lostA rediscovered cultivar reborn through artisan craftsmanship. Huang Xin Oolong is a rare and nearly extinct Taiwanese cultivar, traced back to the Japanese era and once widely used in export teas during the early 20th century. Revived in the Miaoli region after years of searching, this tea is organically grown and crafted in the traditional and now almost forgotten Fanzhuang style. The name Huang Xing (, Yellow Heart) reflects the cultivars pale bud